Flavour profiles
| Direction | Examples |
|---|---|
| Fruit | Mango, strawberry, pineapple, green apple |
| Spice and herb | Kesar, cardamom, mint |
| Coffee and sweet profiles | Coffee, chocolate, caramel, butterscotch |
Colour options
Natural and synthetic colours form part of the range. The required appearance, food application and intended market determine which product specification to consider.